Amazon Pepper Line
2000
In October 2000, the company received our highest honor as we were prized with the "National Exporters President Award".
1997
Foodex Show in Tokyo, Japan, the Amazon Pepper line received the acclaim of the Japanese TV news media "for an outstanding hot pepper product line".
1995
N.Y. FANCY FOOD SHOW, "BEST OF THE AISLE" by the Gourmet Retailer.
Amazon Habanero Sauce
1997
Tokyo FOODEX SHOW, "HOTTEST PEPPER OF THE WORLD". By "TELEVI CHAMPION", from TOKYO TV. The AMAZON PEPPER line received the acclaim of the Japanese TV news media during the event in reference "for an outstanding hot pepper product line".
1999
Chile Pepper Magazine Hot Sauce contest "Scovie Awards", first price.
Amazon Hot & Sweet - Pepper & Fruit -
1997
Food Distribution Magazine’s (FDM) 1ST Annual BBQ & WING SAUCE SHOWDOWN HOEDOWN!. First place in the "FRUIT-BASED HOT CATEGORY"
1999
Chile Pepper Magazine Hot Sauce contest "Scovie Awards", first place price.
Amazon Fiery Red - Red Hot Sauce -
1997
FOOD DISTRIBUTION Magazine’s (FDM) 1ST Annual BBQ & WING SAUCE SHOWDOWN HOEDOWN!, 1st place in the "WING SAUCE XHOT (YOW)".
Amazon Fiery Green - Green Hot Sauce-
1997
OUTSIDE MAGAZINE. Randy Wayne W: …"Recently, traveling through Colombia, I came across a local concoction that I believe was the best hot sauce I have ever tried. It was a pungent green, quiet hot but not too hot. It had the fragrance of rich vinegar and crushed pepper blooms. It was simple. It was pure. Its name was AJI AMAZONA". And also: "I think I’ve found a hot sauce that’s uncomfortable close to perfection"
1997
READER’S DIGEST MAGAZINE. Randy Wayne W. “I discovered a pungent green chili sauce, hot but not too hot. It had the fragrance of rich vinegar and crushed pepper blooms. It was the best hot sauce I’d ever tried. Its name was Ají Amazona.”
1999
Chile Pepper Magazine Hot Sauce contest "Scovie Awards", third place.
